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dc.contributor.authorNasir, Muhammad Zafir Mohamadcs
dc.contributor.authorNovotný, Filipcs
dc.contributor.authorAlduhaish, Osamahcs
dc.contributor.authorPumera, Martincs
dc.date.accessioned2021-04-19T14:54:53Z
dc.date.available2021-04-19T14:54:53Z
dc.date.issued2020-06-01cs
dc.identifier.citationELECTROCHEMISTRY COMMUNICATIONS. 2020, vol. 115, issue 1, p. 106735-1-106735-5.en
dc.identifier.issn1388-2481cs
dc.identifier.other166362cs
dc.identifier.urihttp://hdl.handle.net/11012/196519
dc.description.abstractAdditive manufacturing, also termed 3D printing, enables economical, dynamic and rapid fabrication of customisable three-dimensional (3D) devices catering for specialised functions. Herein, we report the fabrication of 3D-printed graphene electrodes by fused deposition modelling (FDM), which were then used for the electrochemical detection of the mycotoxin zearalenone (ZEA). Chemical and electrochemical pre-treatment procedures were applied to remove the inert polylactic acid external layer from the graphene electrodes, exposing and activating the inner graphene surface. These procedures enhanced the sensitivity of the electrodes towards electrochemical detection of ZEA. The activated 3D-printed graphene electrodes displayed a good linear response (r = 0.995) over a wide concentration range (10 to 300 mu M). This proof-of-concept application opens up a wide range of possibilities for the fabrication of 3D-printed electrochemical devices for use in food analysis and food safety.en
dc.formattextcs
dc.format.extent106735-1-106735-5cs
dc.format.mimetypeapplication/pdfcs
dc.language.isoencs
dc.publisherElseviercs
dc.relation.ispartofELECTROCHEMISTRY COMMUNICATIONScs
dc.relation.urihttps://www.sciencedirect.com/science/article/pii/S1388248120300862?via%3Dihubcs
dc.rightsCreative Commons Attribution-NonCommercial-NoDerivatives 4.0 Internationalcs
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/cs
dc.subject3D printingen
dc.subjectGraphene electrodeen
dc.subjectFused deposition modellingen
dc.subjectFood safetyen
dc.title3D-printed electrodes for the detection of mycotoxins in fooden
thesis.grantorVysoké učení technické v Brně. Středoevropský technologický institut VUT. Energie budoucnosti a inovacecs
sync.item.dbidVAV-166362en
sync.item.dbtypeVAVen
sync.item.insts2021.04.19 16:54:53en
sync.item.modts2021.04.19 16:14:31en
dc.coverage.issue1cs
dc.coverage.volume115cs
dc.identifier.doi10.1016/j.elecom.2020.106735cs
dc.rights.accessopenAccesscs
dc.rights.sherpahttp://www.sherpa.ac.uk/romeo/issn/1388-2481/cs
dc.type.driverarticleen
dc.type.statusPeer-revieweden
dc.type.versionpublishedVersionen


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Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International
Except where otherwise noted, this item's license is described as Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International