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Characterization of Egg Laying Hen and Broiler Fecal Microbiota in Poultry Farms in Croatia, Czech Republic, Hungary and Slovenia
(Public Library of Science, 2014-10-16)
Poultry meat is the most common protein source of animal origin for humans. However, intensive breeding of animals in confined spaces has led to poultry colonisation by microbiota with a zoonotic potential or encoding ...
Succession and Replacement of Bacterial Populations in the Caecum of Egg Laying Hens over Their Whole Life
(Public Library of Science, 2014-12-12)
In this study we characterised the development of caecal microbiota in egg laying hens over their commercial production lifespan, from the day of hatching until 60 weeks of age. Using pyrosequencing of V3/V4 variable regions ...
Bipartite Graphs for Visualization Analysis of Microbiome Data
(Libertas Academica, 2016-05-31)
Visualization analysis plays an important role in metagenomics research. Proper and clear visualization can help researchers get their first insights into data and by selecting different features, also revealing and ...
Characterization of antibiotic resistance gene abundance and microbiota composition in feces of organic and conventional pigs from four EU countries
One of the recent trends in animal production is the re-appearance of organic farming. The interest of wide public in organic farming is affected by interest in animal welfare and lower use of antibiotics in organic than ...