Models of Value Creation Measurement in Different Manufacturing Industry Sectors in the Czech Republic

dc.contributor.authorSuchánek, Petr
dc.contributor.authorŠtěrba, Martin
dc.coverage.issue31cs
dc.coverage.volumeXIIcs
dc.date.accessioned2020-05-15T13:12:39Z
dc.date.available2020-05-15T13:12:39Z
dc.date.issued2018-07cs
dc.description.abstractPurpose of the article: The subject of this article is the construction of a model which is able to measure whether an enterprise is creating or destroying value. In the light of our previous research, we are not seeking to create a universal model, instead we want to create a set of special models that consider the specificities of different sectors. Therefore, we have created three models especially for the food industry, engineering and transportation. Methodology/methods: We used the financial analysis, portfolio analysis and logistic regression. Scientific aim: The aim of the article is to construct value-measuring models in various sectors of the manufacturing industry. We start from the premise that it is very difficult to construct a universal model that is able to measure the value in different sectors equally well. Therefore, using the example of three manufacturing industries (namely the food industry, engineering and transportation), we constructed three models and then compared and discussed the differences observed. Findings: The results confirmed that there are significant differences between the models of value creation within the three sectors which we studied. The main difference in each sector is its capital structure. For each model, we selected a different number of indicators using statistical methods to create the optimal model. Conclusions: The first research limitation is that the focus is only on three sectors. As part of further research, it will be necessary to construct different models in other sectors as well. The second limitation of the research is that it focuses purely on finance, which does not allow many options to identify and discuss the internal and qualitative differences of the enterprises and sectors under examination, which could contribute to increasing the accuracy of the model. The model is constructed from publicly available data, which is both a limitation and an advantage.en
dc.formattextcs
dc.format.extent101-114cs
dc.format.mimetypeapplication/pdfen
dc.identifier.citationTrendy ekonomiky a managementu. 2018, XII, č. 31, s. 101-114. ISSN 1802-8527.cs
dc.identifier.doi10.13164/trends.2018.31.101cs
dc.identifier.issn1802-8527
dc.identifier.urihttp://hdl.handle.net/11012/187689
dc.language.isoencs
dc.publisherVysoké učení technické v Brně, Fakulta podnikatelskács
dc.relation.ispartofTrendy ekonomiky a managementucs
dc.relation.urihttps://trends.fbm.vutbr.cz/index.php/trends/article/view/trends.2018.31.101cs
dc.rights© Vysoké učení technické v Brně, Fakulta podnikatelskács
dc.rights.accessopenAccessen
dc.subjectEVA ratioen
dc.subjectvalue creation modelen
dc.subjectfinancial analysisen
dc.subjectperformanceen
dc.subjectfood industryen
dc.subjectconstruction industryen
dc.subjectengineeringen
dc.titleModels of Value Creation Measurement in Different Manufacturing Industry Sectors in the Czech Republicen
dc.type.driverarticleen
dc.type.statusPeer-revieweden
dc.type.versionpublishedVersionen
eprints.affiliatedInstitution.facultyFakulta podnikatelskács
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